The Three Fat Chefs
Who We Are
At Three Fat Chefs, we’re more than just a takeaway – we’re a family with a lifelong passion for food and bringing people together through great meals.
As a family-run business, we’ve poured our hearts into building our kitchen and takeaway space from the ground up. Every detail has been crafted with care, and every dish is made with love.
For us, food isn’t just about eating; it’s about creating memories, sharing flavours, and making people happy.
Whether it’s hearty portions, classic comforts, or bold new flavours, we can’t wait to share our passion for food with you.
The Chefs
Andy
With over 15 years in the food industry, Andy brings his love of hearty portions and bold flavours to every dish.
He’s all about creating meals that leave you satisfied and craving more.
His favourite food? A comforting casserole that warms the soul.
Nicky
The creative heart of the kitchen, Nicky has over 20 years of experience experimenting with flavours from around the world.
From British classics to international favourites, her passion shines in every bite.
Nothing makes her happier than a traditional Sunday roast.
Connor
As the youngest of the team, Connor has spent 9 years in the food industry, inspired by his parents’ dream.
Known for his late-night culinary experiments, he brings fresh ideas and youthful energy to the menu.
His top choice? A perfectly cooked steak.
Ready to Savour the Flavour?
Experience the best in catering and meal delivery services. Whether it's about our breakfast or our catering services, we are here to delight your palate.
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